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Orange Carrot Salad

5 | 1 Reviews
Total Time:Prep: 10 min. + chilling

By Taste Of Home Editorial Team

Recipe by Nancy Schmidt

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

This is a refreshing salad that adds a little zip to a festive dinner. Our state is second to Florida in production of oranges, so this recipe truly represents my area. I hope you get the chance to try it soon.

TEST KITCHEN APPROVED

Orange Carrot Salad

5 | 1 Reviews Add your review
Yield:6 servings
Prep:10 min
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Ingredients

  • 3 cups shredded carrots
  • 2 medium oranges, peeled
  • 3 tablespoons lemon juice
  • 1 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • Dash salt
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Directions

  1. Place carrots in a medium bowl. Section oranges into the bowl to catch juices. Add remaining ingredients and mix well. Cover and chill for several hours.

Nutrition Facts

3/4 cup: 48 calories, 0 fat (0 saturated fat), 0 cholesterol, 44mg sodium, 12g carbohydrate (9g sugars, 2g fiber), 1g protein.
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