Peanut Butter Oatmeal Balls

Total Time Prep: 10 min. + chilling
Yield about 2 dozen
Peanut butter oatmeal balls are the ultimate make-ahead snack. This no-bake recipe is chewy, nutty, naturally sweetened and includes chocolate—perfect for an afternoon energy boost or satisfying a sweet craving.

Ingredients

  • 1-3/4 cups quick-cooking oats
  • 1/2 cup honey or maple syrup
  • 1/2 cup creamy peanut butter
  • 1/4 cup miniature semisweet chocolate chips

Directions

  1. In a large bowl, combine all ingredients. Refrigerate 1 hour or until firm enough to roll. Shape into 1-1/2-in. balls. Store in the refrigerator.

Nutrition Facts

1 ball: 91 calories, 4g fat (1g saturated fat), 0 cholesterol, 26mg sodium, 13g carbohydrate (8g sugars, 1g fiber), 2g protein.

Quick oats and peanut butter will make this low-calorie snack leave you feeling full. With some added honey and chocolate chips, it’ll also satisfy that sweet tooth! —Margaret Knoebel, Milwaukee, Wisconsin
Recipe Creator