Creating this play dough is super-easy. The best part is that you can customize batches to any color. —Kelly Kirby, Westville, Nova Scotia
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons cream of tartar
- 1/2 cup salt
- 2 cups water
- 2 tablespoons canola oil
- Food coloring
Directions
- In a large saucepan, combine the flour, cream of tarter and salt. Gradually add the water and oil. Cook and stir over medium heat for 3-5 minutes or until a ball forms.
- Cool. Divide dough and knead in colors as desired. Store in airtight containers or resealable plastic bags.
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