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TEST KITCHEN APPROVED

Pomegranate Splash Salad

Name: Pomegranate Splash Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Cuisine: Mediterranean
Ingredients: 4 cups fresh baby spinach; 4 cups spring mix salad greens; 3/4 cup crumbled feta cheese; 3/4 cup pomegranate seeds; 3/4 cup fresh or frozen raspberries; 1/3 cup pine nuts, toasted; CRANBERRY VINAIGRETTE:; 1/2 cup thawed cranberry juice concentrate; 3 tablespoons olive oil; 2 tablespoons rice vinegar; Dash salt

TEST KITCHEN APPROVED

4 | 2 Reviews

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Emily Jamison, Champaign, Illinois

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 09, 2023

The sparkling pomegranate gems make this salad irresistibly beautiful. My family loves it at holiday gatherings when pomegranates are in season. Even the children can't get enough of this antioxidant-rich delight. —Emily Jamison, Champaign, Illinois

TEST KITCHEN APPROVED