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Poppy Seed Slaw

4.5 | 4 Reviews
Total Time:Prep: 10 min. + chilling

By Taste Of Home Editorial Team

Recipe by Mary McRae

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 15, 2022

This colorful side can be put together in minutes for a tasty accompaniment to any backyard barbecue. —Mary McRae, Coldwater, Michigan

TEST KITCHEN APPROVED

Poppy Seed Slaw

4.5 | 4 Reviews Add your review
Yield:5 servings
Prep:10 min
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Ingredients

  • 1 package (10 ounces) angel hair coleslaw
  • 3/4 cup dried cranberries
  • 3/4 cup honey-roasted sliced almonds
  • 3/4 cup poppy seed salad dressing
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
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Directions

  1. In a large bowl, combine the coleslaw, cranberries and almonds. Combine the salad dressing, salt and pepper; drizzle over salad and toss to coat. Refrigerate for 1 hour before serving.

Nutrition Facts

3/4 cup: 348 calories, 23g fat (2g saturated fat), 12mg cholesterol, 681mg sodium, 30g carbohydrate (23g sugars, 2g fiber), 3g protein.
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