Pumpkin Spice Creamer
Total Time
Prep/Total Time: 10 min.
Yield
about 1 cup
With warm spices, real pumpkin puree and sweet maple syrup, this pumpkin spice creamer adds a taste of fall to your morning coffee. It's free of artificial ingredients and ready in 15 minutes.
Ingredients
- 2 cups heavy whipping cream
- 1/4 cup canned pumpkin
- 1/4 cup maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
Directions
- In a small saucepan, combine all ingredients over medium heat. Heat until mixture just comes to a boil; reduce heat to a simmer. Cook until flavors have melded, 1-2 minutes.
- Use immediately, or cool and store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
2 teaspoons: 39 calories, 4g fat (2g saturated fat), 11mg cholesterol, 3mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 0 protein.
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