"Anyone who likes rocky road ice cream will like these moist, fudgy brownies loaded with goodies," relates Rita Lenes of Renton, Washington. "They're great for children's parties."
Ingredients
- 3/4 cup butter, cubed
- 4 ounces unsweetened chocolate, chopped
- 4 large eggs
- 2 cups sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 2 cups miniature marshmallows
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
Directions
- In a microwave, melt butter and chocolate, stir until smooth; cool for 10 minutes.
- In a large bowl, beat the eggs, sugar and vanilla until blended. Stir in chocolate mixture. Gradually add flour until well blended.
- Spread into a greased 13x9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with the marshmallows, chocolate chips and walnuts; bake 4 minutes longer. Cool on a wire rack.
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