Rocky Road Cookie Pizza

Name: Rocky Road Cookie Pizza
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 16 slices
Ingredients: 1 tube (16-1/2 ounces) refrigerated sugar cookie dough; 1 cup miniature marshmallows; 1 cup semisweet chocolate chips; 1/2 cup chopped salted peanuts; 1/3 cup hot caramel ice cream topping, warmed

Total Time Prep: 15 min. Bake: 20 min. + cooling

Yield 16 slices

Test Kitchen Approved

Short and sweet, this recipe will win big with guests no matter how the game winds up. —Loraine Meyer, Bend, Oregon

Ingredients

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1 cup miniature marshmallows
1 cup semisweet chocolate chips
1/2 cup chopped salted peanuts
1/3 cup hot caramel ice cream topping, warmed

Directions

Let dough stand at room temperature for 5-10 minutes to soften. Press dough onto a greased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown.
Sprinkle with marshmallows, chips and peanuts. Bake 5-10 minutes longer or until marshmallows are puffed. Drizzle with caramel topping. Cool on a wire rack.

Nutrition Facts

1 slice: 235 calories, 12g fat (4g saturated fat), 0 cholesterol, 114mg sodium, 30g carbohydrate (17g sugars, 1g fiber), 3g protein.

Short and sweet, this recipe will win big with guests no matter how the game winds up. —Loraine Meyer, Bend, Oregon

Recipe Creator