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S’more Pops

4 | 2 Reviews
Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Lisa Haboush

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 08, 2023

My daughters and I came up with this treat when planning a candy-making party. The pops also make adorable hostess gifts, are perfect for potlucks and would sell out quickly at a bake sale. —Lisa Haboush, Geneva, Illinois

TEST KITCHEN APPROVED

S'more Pops

4 | 2 Reviews Add your review
Yield:2 dozen
Prep:20 min
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Ingredients

  • 4 whole graham crackers, coarsely crushed
  • 24 lollipop sticks
  • 24 large marshmallows
  • 4 ounces milk chocolate candy coating, melted
Text Ingredients
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Directions

  1. Place crushed crackers in a shallow bowl. Insert 1 lollipop stick into each marshmallow. Dip two-thirds of each marshmallow in melted candy coating; allow excess to drip off. Dip in cracker crumbs, covering about half the chocolate.
  2. Place on waxed paper; let stand until set. Store in an airtight container.

Nutrition Facts

1 pop: 42 calories, 1g fat (0 saturated fat), 0 cholesterol, 15mg sodium, 8g carbohydrate (6g sugars, 0 fiber), 0 protein.
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