This simple sauce makes grilling a breeze.
Ingredients
- 3/4 cup maple syrup
- 3/4 cup ketchup
- 1/2 cup cold water
- 1/2 teaspoon onion salt
- 1/4 teaspoon celery seed
- Salt and pepper to taste
Directions
- In a small bowl or a jar with a tight-fitting lid, combine all ingredients; mix or shake well. Serve over ribs, chicken, pork or ham or use as a marinade. Store in the refrigerator.
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