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Slow-Cooker Sausage and Apples

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Total Time:Prep: 10 min. Cook: 3 hours

By Taste Of Home Editorial Team

Recipe by Tammy Zywicki

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

This recipe belongs to my friend Patty, who made me a wonderful cookbook of her dishes. This is one of her most popular. I often double it for parties. —Tammy Zywicki, Elmira, New York

TEST KITCHEN APPROVED

Slow-Cooker Sausage and Apples

0 | 0 Reviews Add your review
Yield:24 servings
Prep:10 min
Cook:3 hours
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Ingredients

  • 2 pounds smoked kielbasa or Polish sausage, sliced
  • 1 jar (24 ounces) chunky applesauce
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped onion
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Directions

  1. Combine all ingredients in a 4- or 5-qt. slow cooker. Cook, covered on low, until heated through, 3-4 hours.

Nutrition Facts

1/4 cup: 155 calories, 10g fat (4g saturated fat), 25mg cholesterol, 254mg sodium, 11g carbohydrate (9g sugars, 0 fiber), 5g protein.
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