Snowy Negroni

Name: Snowy Negroni
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Ingredients: Ice cubes; 1 ounce London dry gin; 1 ounce Cocchi Americano; 1 ounce dry vermouth; Large ice cube; 2 whole cranberries and 1 sprig rosemary, for garnish

Total Time Prep: 10 min.

Yield 1 cocktail

Test Kitchen Approved

The snowy Negroni keeps the balanced bitter and sweet flavors of the classic cocktail, but gives it a chic, crystal-clear holiday makeover.

Ingredients

Ice cubes
1 ounce London dry gin
1 ounce Cocchi Americano
1 ounce dry vermouth
Large ice cube
2 whole cranberries and 1 sprig rosemary, for garnish

Directions

Fill a mixing glass with ice. Add gin, Cocchi Americano and vermouth. Stir until chilled and slightly diluted, about 15 seconds. Place a large ice cube in a cocktail glass; pour cocktail over the ice cube.
Garnish with two cranberries spiked on a rosemary sprig. For a holiday option, rim half the glass with candy cane dust prior to filling the glass.

Nutrition Facts

1 cocktail: 121 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 0 protein.