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Spiced Iced Tea

5 | 2 Reviews
Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Ellen Carlton

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2023

This was my mom's iced tea recipe, which had a special spot in our refrigerator on hot summer days. I remember it being served as a special treat for the men who were on hand during the hay harvest. -Ellen Carlton Mont Vernon, New Hampshire

TEST KITCHEN APPROVED

Spiced Iced Tea

5 | 2 Reviews Add your review
Yield:2-4 servings
Prep:25 min
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Ingredients

  • 4 cups boiling water
  • 4 tea bags
  • 1 cinnamon sticks (3 inches)
  • 4 whole cloves
  • Sugar substitute equivalent to 4 teaspoons sugar
  • Ice cubes, fresh mint and lemon slices
Text Ingredients
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Directions

  1. Pour boiling water into a heat-proof pitcher. Add the tea bags, cinnamon, cloves and sugar substitute; steep tea for 15 minutes.
  2. Discard the tea bags, cinnamon and cloves. Pour tea over ice in glasses; garnish with mint and lemon.

Nutrition Facts

1 cup: 3 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
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