"One of my family's favorite vegetables is corn, and this quick corn dish is so easy to prepare," assures Nancy McDonald of Burns, Wyoming. "It tastes delicious and goes very well with turkey and chicken. It's a simple way to add a touch of spice to your meal."
Ingredients
- 3 ounces cream cheese, cubed
- 1 can (15-1/4 ounces) whole kernel corn, drained
- 1 can (4 ounces) chopped green chiles
- 1/4 cup sliced green onions
- 1/4 cup chopped sweet red pepper
Directions
- In a large saucepan, combine all the ingredients. Cook over medium heat until cream cheese is melted and mixture is blended, stirring often.
Holiday Favorites
Loading Popular in the Community
Loading Reviews
