Summer Squash and Potato Saute

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Denise Blackman, Port Cartier, Quebec

Tested by Taste of Home Test Kitchen

Updated on Sep. 08, 2022

In summer, I like to keep the oven off as much as possible. This side dish cooks up quickly on the stovetop.

TEST KITCHEN APPROVED

Summer Squash and Potato Saute

Yield:4 servings
Prep:15 min

Ingredients

  • 2 tablespoons butter
  • 2 medium summer squash, sliced
  • 2 small red potatoes, thinly sliced
  • Minced fresh parsley
  • Salt and pepper to taste
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Directions

  1. In a large skillet, melt butter over medium heat. Saute squash and potatoes until tender. Sprinkle with parsley, and salt and pepper to taste.
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