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Super Grilled Cheese Sandwiches

4.3 | 4 Reviews
Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Debbie Murray

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 12, 2023

Heat up your indoor grill to make these ooey-gooey grilled cheese sandwich recipes. They're delicious served with soup! —Debbie Murray, Fort Worth, Texas

TEST KITCHEN APPROVED

Super Grilled Cheese Sandwiches

4.3 | 4 Reviews Add your review
Yield:2 servings
Prep:10 min
Cook:5 min
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Ingredients

  • 4 slices Italian bread
  • 2 slices (3/4 ounce each) Muenster cheese
  • 2 slices (3/4 ounce each) Swiss cheese
  • 2 slices (3/4 ounce each) American cheese
  • 2 slices (3/4 ounce each) part-skim mozzarella cheese
  • 1 tablespoon butter, softened
  • 1/4 teaspoon garlic salt with parsley
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Directions

  1. On 2 slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
  2. Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

Nutrition Facts

1 sandwich: 430 calories, 20g fat (11g saturated fat), 57mg cholesterol, 1094mg sodium, 34g carbohydrate (4g sugars, 2g fiber), 29g protein.
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