Sweet-Tooth Popcorn

Total Time:Prep: 25 min. + standing

By Taste Of Home Editorial Team

Recipe by Daynna Puckett, Heavener, Oklahoma

Tested by Taste of Home Test Kitchen

Updated on Oct. 13, 2022

I like to be creative with this popcorn recipe and add different things to make it festive for the holidays. Everyone says the sweet and salty taste is addicting. —Daynna Puckett, Broken Bow, Oklahoma

TEST KITCHEN APPROVED

Sweet-Tooth Popcorn

Yield:4 quarts
Prep:20 min
Cook:5 min

Ingredients

  • 1 package (3.3 ounces) butter-flavored microwave popcorn
  • 1 pound white candy coating, chopped
  • 1 cup peanut M&M's
  • 1 cup Reese's pieces
  • 1 cup salted cashews
  • 1 cup pecan halves
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Directions

  1. Microwave popcorn according to package directions. Place in a large bowl. In a microwave, melt candy coating; stir until smooth. Pour over popcorn and stir until coated. Combine the M&M's, Reese's pieces, cashews and pecans; stir into popcorn mixture.
  2. Immediately spread onto waxed paper; let stand until set. Break into pieces. Store in an airtight container.
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