Broiling Recipes

The most essential elements of a French dip sandwich are tender, thinly sliced beef and a savory jus for dipping....

A lime juice marinade really perks up these grilled steaks, and the snappy, light citrus salsa is a super change...

Hot, cheesy and delicious, chicken sub sandwiches are fast and easy thanks to a key shortcut ingredient and quick-cooking vegetables.

This moist and tender fish is lightly seasoned, so leftovers work well in other recipes. —Gail Uchwat, Sand Springs, Oklahoma

Full of simple yet bold Italian flavors, this easy bruschetta recipe is perfect crowd-friendly fare.

This 20-minute one-pan Swiss mushroom chicken recipe proves chicken breasts don't have to be boring, thanks to savory ham and...

My parents raised sheep for more than 30 years, so I have several lamb recipes. Not only are these chops...

I came up with this recipe when I got tired of the same old wings. These are baked with onion...

I have a few good recipes for family-favorite, heart-healthy salmon, but this one is always a hit. I serve it...

A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown...

My family loves fish, and this quick and tasty dish is very popular at my house. Though it tastes like...

My mother made Broiled Pizza Burgers when I was growing up. We like them for Sunday supper, and they're even...

This simple recipe ensures a tender steak without a long marinating time. Steak sauce and balsamic vinegar are a great...

This easy pork satay recipe combines savory, sweet and spiced flavors with a rich peanut sauce. Whether you’re hosting or...

This recipe stars a delectable sauce made with wine, plump cherries, and steak portioned just right. —Jacob Kitzman, Seattle, Washington

Cornbread, blueberries and maple syrup give this special dessert a flavor that’s different from any cobbler you’ve had before. I...

Crumbled macaroons are a surprising addition to this cobbler’s topping. We love that you can make the sweet treat in...

I came up with this simple dish as a way to use leftover turkey after Thanksgiving and Christmas dinners. My...

Everyone raves about how sweet the sauce is for these slow-cooked chicken thighs. They’re such a breeze because they simmer...

I came up with this recipe one day when I needed something quick and healthy for lunch but didn’t want...

This grilled flank steak recipe is a family favorite. It uses a four-ingredient marinade that's savory, lemony, garlicky and finishes...

Cheese quesadillas are crispy, melty and ready to eat in just 15 minutes. Plus, they're endlessly customizable.

My daughter came up with this recipe and I'm asked for a copy of it every time I make it....

Fresh basil, summer-ripe tomatoes and melted mozzarella cheese top toasted English muffins in this fabulous afternoon pick-me-up. —Taste of Home...

I revamped an Asian-style chicken salad recipe to create this gingery, crunchy salad. Now it’s a huge success when I...

The hearty serving size and scrumptious flavor of eggs Benedict will have your lucky dining companion running to the table....

Chicken provolone gets its bold flavor from broiled prosciutto and a blanket of bubbling provolone cheese.

If you're looking for the perfect main entree for a Halloween dinner party, look no further. The pork stays moist...

Kids and adults alike will love the taste of these moist and mouthwatering mini burgers. Juiced up with pickle relish...