I Tried Deep-Fried Ranch Dressing at the Minnesota State Fair, and I’d Order It A...
Even ranch haters liked the Minnesota State Fair's most popular food.
Fried Chicken Thighs
Do you love dark meat and wish you could make a batch of fried chicken just like your favorite fast-food...
Stuffed Zucchini Flowers
These stuffed zucchini flowers are fragrant, slightly sweet and rustic in the best of ways. The crispy squash blossoms practically burst...
Steak Frites
This steak frites recipe features perfectly cooked steak and homemade fries for a classic French bistro dish that's bound to...
Shrimp Toast
For a perfect salty-sweet bite, serve triangles of shrimp toast with spicy plum sauce.
Red Velvet Brownies
The secret to fudgy red velvet brownies? A box of red velvet cake mix—and a rest in the refrigerator.
Korean Corn Dog
A Korean corn dog is like a mashup of an American corndog and fried cheese, with a crunchy panko crust....
Pancakes and Sausage on a Stick
These simple yet delicious breakfast corndogs are easy to make with pre-cooked sausage! Using a homemade pancake batter, you can...
Butterfly Shrimp
Learning how to butterfly shrimp is easy, and it creates tender, crispy shrimp that fry quickly. Serve them as an...
Fried Ribs
Low and slow in the smoker isn’t the only way to go for baby back pork ribs. Our deep-fried ribs...
Spicy Fried Chicken
Spice lovers, rejoice! This spicy fried chicken recipe uses hot sauce in the buttermilk marinade and cayenne pepper in the...
Bang Bang Shrimp
Copycat bang bang shrimp tastes better than the real deal at Bonefish Grill! The cornstarch-coated shrimp crisp up to perfection...
Breakfast Empanadas
These breakfast empanadas are one of my family's favorites. I freeze them to enjoy at a later date. If you...
Shrimp Po’Boy
Philly's got cheesesteaks and Chicago's got Italian beef, but Louisiana has po'boys. These hefty sandwiches are loaded with light, crispy...
Shrimp Rangoon
Step up your appetizer game with this delicious shrimp rangoon recipe! Easy to make and packed with flavor, this dish...
Homemade Tater Tots
Eat homemade Tater Tots hot from the fryer—or freeze them so you can enjoy a delicious snack later!
Beer-Battered Fish
Beer-battered fish is a key part of any good Friday fish fry—and it's easier to make at home than you...
Bonuts
What happens when you cross a biscuit with a doughnut? You get bonuts: delicious, bite-sized breakfast treats.
Bunuelos
Mexican bunuelos are a sweet and crispy treat usually enjoyed around Christmas. But don't let that stop you from making...
Popcorn Shrimp
Crispy popcorn shrimp make a perfect snack or appetizer. Serve them with your favorite dipping sauce and eat them with...
Coconut Shrimp
Looking for a perfectly poppable party appetizer? These golden, crisp coconut shrimp are so good, you can't eat just one....
Fried Catfish
Fried catfish is a Southern staple that can be enjoyed anywhere. The golden-brown, cornmeal-crusted fish is easy to make and...
Keto Fried Chicken
Who says you need wheat flour to make crispy fried chicken? We coat our keto fried chicken with a flavorful...
Fried Shrimp
This flavorful fried shrimp recipe features fresh shrimp covered in a crispy panko coating and deep-fried to golden perfection. It's...
Homemade Doughnuts
Learning how to make homemade doughnuts is easier than you think. With a little time and practice, you'll be whipping...
Loukoumades
These Greek doughnuts are easy enough to make at home but taste like they're fresh from the bakery!
Deep-Fried Chicken Legs
Calling all chicken drumstick lovers! These deep-fried chicken legs will hit the spot whenever you're seeking crispy-on-the-outside, juicy-on-the-inside fried chicken.
Chilaquiles
Ready to experience the ultimate Mexican breakfast? You need this recipe for delicious chilaquiles rojos.
