Recipes by Technique

Caramel apple focaccia bread is a gooey, sweet take on the viral no-knead focaccia trend that's been sweeping the internet.

This cereal milk latte made with Lucky Charms is magically delicious!

These deliciously autumnal apple butter thumbprint cookies have a soft and tender texture, plenty of cinnamon and pools of silky...

Take a sweet trip down memory lane with homemade Fruity Pebbles milk 'n' cereal bars.

Baking leftover rice on a sheet pan gives it a crispy texture and golden color. Then, topping it with a...

This creamy, spicy enchiladas suizas recipe translates your favorite restaurant meal into a simple chicken casserole you can make at...

Imagine: A creamy garlicky dressing, crunchy romaine lettuce and hearty chicken all encased in a chewy bun that's like a...

Waffled grilled cheese is the crispy, melty and savory upgrade you and your waffle maker have been waiting for.

If you’ve never baked with tahini or halva before, these tahini brownies are a great introduction.

Our fall baking bucket list includes all the cozy autumnal pastries, breads and desserts we crave as soon as the...

This soup stands apart with its decadent, restaurant-level flavor. Million dollar soup has a rich broth and several flavorful ingredients...

Make this caramel apple bar the centerpiece for all your seasonal soirees. The artfully arranged board makes it easy to...

This bananas Foster bread pudding is the ideal dessert mash-up, combining the flavors of bananas Foster with a soft, custardy...

When you can't decide between making doughnuts or muffins, why not have both? Dirt bombs are baked like muffins but...

Magic cookies transform the famous seven-layer bars into individual cookies chock-full of coconut, chocolate chips, butterscotch, cashews and more.

Heaven on earth cake has a divine combination of flavors and textures. It's light, fruity and topped with ethereal clouds...

These vegan blueberry muffins prove you don't need eggs or dairy to achieve that perfectly domed, bakery-style muffin with a...

Inspired by the classic Italian dessert, these tiramisu cupcakes combine a fluffy coffee-soaked cake with a creamy mascarpone frosting for...

Bring the coffeehouse home with this copycat Starbucks iced pumpkin cream chai tea latte.

Ground flaxseed and a splash of espresso are the secret weapons in these vegan brownies, which taste as rich and...

Flour, water and patience are the building blocks for an excellent sourdough starter. This recipe shows step-by-step how to make...

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless quiches.

These brown butter blondies with Speculoos buttercream have a fluffy blondie base with a lightly-spiced cookie butter frosting.

Make date night at home even more special by plating up sticky toffee pudding for two with homemade toffee sauce.

A quick blanch and a bubbly batter turn fresh green beans into crispy, golden fried green beans with a shatteringly...

S'mores cookies are everything you love about the classic campfire treat—graham cracker pieces, chocolate and melty marshmallows—reimagined as soft, chewy...

Air-fried sweet potato tots are a colorful, healthy snack or side that's crispy on the outside and tender on the...

Celebrate fresh peach season with this sweet and spicy hot honey peach pasta salad. It'd be perfect for a picnic!

Sourdough brownies are some of the fudgiest bars you'll ever taste.