Roasting Recipes

My husband and I just love New Orleans-style foods, so any time I come across a Cajun recipe. I just...

Looking for an impressive centerpiece for your holiday table? This roast leg of lamb recipe is delicious and surprisingly easy...

I've used this recipe ever since I roasted my first chicken. Our whole family looks forward to it. The combination...

From finding the right fish fillet to prepping, storing and serving salmon, this guide will have you on your way...

Every time I fix this recipe for friends, it's asked for - and usually by the husbands! As a new...

Enjoy juicy, savory herb-crusted roast beef at your most special occasions. Or, with just 20 minutes of prep time, you...

Tender and full of flavor, this lovely roast is an impressive main dish for a Christmas dinner or any special...

Since we have avid hunters in our family. I will quite often prepare game. Once it's stuffed with apples and...

Moist, tender and bursting with flavor, this stuffed duck recipe with rich, juicy meat and sweet and savory stuffing may...

My husband and I used to raise cattle, so I prepared a lot of beef. This old-fashioned pot roast is...

A crust made from convenient frozen bread dough is the key to this easy second-day main dish shared by Janet...

Our roasted asparagus salad champions the spring vegetable by roasting it to perfection and pairing it with a tarragon vinaigrette...

I love thyme and cracked black peppercorns on beef, so I combined them in this recipe. Some family and friends...

Garlic and other seasonings give great flavor to this colorful medley of vegetables at little cost. The pretty side dish...

This recipe turns an inexpensive cut of beef into a delicious main dish. I got the recipe from a family...

This veggie- and bean-packed soup will appease the heartiest of appetites.—Bean Education and Awareness Network, Scottsbluff, Nebraska

To prepare this colorful, zesty oven meal, I "shop" in my backyard for the fresh garden vegetables and oranges (we...

I've taught university-level English for more than 40 years, but cooking is my first love. I especially like to plan...

This moist, flavorful entree gets a bit of Italian flair from oregano and garlic. The sauteed peppers not only are...

I took a traditional quiche recipe and adapted it by replacing the ham with beef. It is a great way...

This spectacular roast was a huge hit with members of the cooking club I belong to. The sweet, tangy fruit...

I first served this roast for a Christmas dinner a few years ago. My family raved about it! The spices...

It wouldn't be Christmas in our family without this satisfying stuffing made from potatoes. My mother-in-law shared the recipe years...

The aromatic mixture of herbs and garlic turns this tender roast into a real treat. Our children and grandchildren look...

These golden Cornish hens, shown at right, are seasoned with basil, sage and thyme for plenty of flavor. They're simple...

Boneless ribeye roast is a stunning centerpiece for a special meal. Seasoned with a simple dry rub and roasted uncovered,...

A good friend provided the food for the one-of-a-kind Western-style wedding Jerry and I planned. These potatoes are scrumptious and...

Season roasted carrots and onions with thyme, pepper and a splash of vinegar for a lovely, balanced vegetable side dish.

"A satisfying pot roast dinner doesn't have to feed an army, as this recipe proves," says Judy Armstrong (at left...