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The Elvis Sandwich

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Total Time:Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by James Schend, Pleasant Prairie, Wisconsin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Like the King himself sang, you'll be "all shook up" when you taste this savory-sweet sandwich. —James Schend, Pleasant Prairie, Wisconsin

TEST KITCHEN APPROVED

The Elvis Sandwich

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Yield:1 serving
Prep:5 min
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Ingredients

  • 1 tablespoon creamy peanut butter
  • 1 slice crusty white bread
  • 1/2 medium banana, sliced
  • 1 bacon strip, cooked and crumbled
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Directions

  1. Spread peanut butter over bread. Top with banana and bacon.

Nutrition Facts

1 open-faced sandwich: 266 calories, 13g fat (3g saturated fat), 8mg cholesterol, 356mg sodium, 31g carbohydrate (11g sugars, 3g fiber), 10g protein.
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