Name: White Chocolate Popcorn Deluxe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 quarts
Ingredients: 8 cups air-popped popcorn; 2 ounces white baking chocolate, chopped; 1 teaspoon butter; 1/3 cup dried cranberries; 1/4 cup chopped walnuts; 3/4 teaspoon salt

This popcorn recipe is so fast and simple. I take it to potlucks and for the teachers' table at work. I love to try different types of chocolate and other mix-ins, too! —Kay Scott, Hico, Texas

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White Chocolate Popcorn Deluxe

4.2 | 5 Reviews Add your review

Yield:2 quarts

Prep:10 min

Cook:5 min

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Ingredients

8 cups air-popped popcorn
2 ounces white baking chocolate, chopped
1 teaspoon butter
1/3 cup dried cranberries
1/4 cup chopped walnuts
3/4 teaspoon salt

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Directions

Place popcorn in a large bowl. In a microwave, melt white chocolate and butter; stir until smooth. Pour over popcorn mixture and toss to coat. Add the cranberries, nuts and salt.

Spread onto waxed paper. Cool until set. Store in an airtight container.

Nutrition Facts

1 cup: 114 calories, 6g fat (2g saturated fat), 3mg cholesterol, 233mg sodium, 15g carbohydrate (7g sugars, 2g fiber), 2g protein.

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